Editorial Zech, Tenerife, Islas Canarias

Literatura para conocer Canarias

The best Spanish dishes

Varied and delicious traditional recipes

This book offers you varied traditional Spanish recipes. It is for those who do not know how cook and wish to become initiated in the art of cooking in a convenient, simple way. Follow the instructions and tips in this book and you will enjoy learning to prepare the best of the Spains culinary riches.

> Typical recipe: "Paella"
> The best dishes: from "Gazpacho" to "Tortilla española"
> Practical information: ingredients and specialities

Materia
Cocina canaria
Idioma
  • English
Sello
Everest
EAN
9788424117344
ISBN
978-84-241-1734-4
Páginas
64
Ancho
16,5 cm
Alto
20 cm
Edición
1
Fecha publicación
01-01-2007
Tapa blanda
6,00 € Añadir al carrito